Now Booking · Denver Metro −109°F

Power Through
Kitchen Grime.

The fastest, safest way to deep-clean commercial kitchens and food trucks across the Front Range. Zero harsh chemicals. Zero teardown. Zero downtime.

0%
FDA / EPA / USDA
ZERO
Wastewater
0HR
Avg. Turnaround
0
Cities Served
Deep Clean No Chemicals No Water No Teardown −109°F Blast
// Why Dry Ice

The Ultimate
Power Move.

A high-pressure blast of food-grade CO₂ that vaporizes on impact. Zero residue. Zero damage. Maximum lift.

01 / Speed

Zero Teardown.

We clean your heavy-duty equipment exactly where it sits. No taking fryers, hoods, or mixers apart, which means no lost prep time.

02 / Safety

100% Food-Safe.

Food-grade dry ice blasts grime away. Leaves zero toxic residue. Fully approved by the FDA, EPA, and USDA.

03 / Process

No Water,
No Mess.

The dry ice sublimates instantly — no wastewater to mop, completely safe around electrical outlets and motorized equipment.

04 / Result

Tough on Grease.
Soft on Steel.

Strips the most stubborn baked-on carbon without scratching stainless, plastics, gaskets, or finishes.

// See It In Action

Watch The
Blast Work.

90 seconds of food-grade CO₂ pellets eating through baked-on grease — no chemicals, no scrubbing, no runoff.

// FIELD FOOTAGE / DENVER METRO
Food-Safe CO₂ Zero Wastewater No Teardown
// Operations Log

A Single
Service Day.

Most kitchens are back online before dinner service. Here's how a typical job runs from arrival to handoff.

07:30 MST
Step 01 · Arrival

Mobile blast rig pulls up to your back-of-house.

We work on your schedule — early morning, between services, or full overnight blocks.

07:45
Step 02 · Walkthrough

5-minute equipment audit and prep.

Sensitive components masked, prep surfaces protected, exhaust opened up for airflow.

08:00
Step 03 · The Blast

Dry ice pellets hit at −109°F.

Carbon, grease and bio-film flash-freeze and lift off in seconds. The dry ice vaporizes mid-air. Nothing left behind but the gunk.

10:30
Step 04 · Sweep

Hardened debris swept up — no wastewater.

What was years of build-up is now a pile on the floor. Clean it like an evening's trash.

11:00
Step 05 · Handoff

Walkthrough, photos, signed report.

Health-inspection-ready documentation handed to your manager. You're back online for lunch.

// Coverage

Serving the
Front Range
Food Scene.

We bring the mobile rigs directly to your restaurant, food truck park, or commissary anywhere across the Denver Metro.

  • Denver
  • Lakewood
  • Aurora
  • Arvada
  • Littleton
  • Centennial
  • Westminster
  • Englewood
  • Wheat Ridge
  • + Surrounding
Denver
Lakewood
Aurora
Arvada
Littleton
Centennial
// Ready When You Are

Don't Let Grime
Slow You Down.

Your equipment is the heart of your business. Protect it, pass every inspection, and keep your kitchen firing on all cylinders.

Request a Quote Call 303-242-0136